Shrimp Toast

Katie’s legendary chef/restauranteur mother Leeann Chin’s incredible story inspired her to share one of the most popular dishes from her Mom’s restaurant menu, Shrimp Toast. Her eponymous restaurant chain must have served millions of this appetizer to her legion of fans. So now I’m sharing it with you too!

Food & Drink, AppetizersCynthia SutterJuly 7, 2020Katie Chin, Los Angeles Chef Katie Chin, “Everyday Chinese Cookbook: 101 Delicious Recipes from My Mother’s Kitchen.”, Leeann Chin, Shrimp Toast, Katie Chin Thai Cookbook, Cost Plus World Market, Recipe Comment

Public Radio International with Katie Chin

International Public Radio tells the story behind Katie Chin's Mom Leeann. Leeann Chin moved from China and with help from her community, began Leeann Chin restaurants; and so the story continues with her daughter Katie Chin.

Celebrations, Seasonal, MediaCynthia SutterMay 19, 2016Cindi Sutter, Katie Chin, Chinese Restaurant Owner, Sean Connery, Guangzhou, China, Everyday Chinese Cookbook, Leeann Chin, sweet and sour chronicles, General Tso's Chicken, Public Radio InternationalComment

Tune-into Katie's demo on Fox's The Real + Recipe Today

Katie Chin and her cookbook, Everyday Chinese Cooking, continues to make a splash on The Real on Fox. Tune in tomorrow live! But today Spirited Table followers get a sneak peek of Katie's Pineapple Fried Rice recipe.

Food & Drink, Celebrations, Seasonal, SidesCynthia SutterMay 11, 2016Katie Chin, The Real, Jeannie Mai, Pineapple Fried Rice, sweetandsourchronicles, Everyday Chinese Cookbook, Leeann Chin, Recipe, cooking demonstration, Amazon.com, 101 Delicious Recipes from My Mother's KitchenComment

Catch Chef Katie Chin at The LA Times Festival of Books this Saturday!

Katie Chin honors her food and family legacy with her latest cookbook; Everyday Chinese Cookbook-101 Delicious Recipes from My Mother's Kitchen. See her in person if you're in Los Angeles this weekend at the Los Angeles Times - Festival of Books!

Style, Tips and TricksCynthia SutterApril 8, 2016Katie Chin, Los Angeles Chef Katie Chin, Leeann Chin, Everyday Chinese Cookbook, Martha Stewart, marthastewart.com, Martha Stewart Living Omnimedia, Los Angeles Times, Festival of Books, University of Southern CaliforniaComment