Spirited Table® is your online destination for lifestyle tips that enhance your seasonal and holiday celebrations, the newest epicurean news and recipes, and Culturally Inspired Hospitality® found at the intersection of trends and traditions.
We are a chorus of voices! Our Tastemakers in Residence are a carefully curated union of foodies, designers, industry experts, trendsetters and motivators that share best-loved ways to come together around the common table of food to celebrate the stories behind every plate.
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Latest Recipes & Liquid discoveries
It’s my pleasure to present Jaisalmer Indian Craft Gin. Our Spirited Table team created this recipe and we like this blending because it let’s this Craft Gin shine, by keeping the ingredients simple. Stay tuned for more creations.
Who doesn’t love biting into cool and refreshing Veggie Summer Rolls with Mint and Thai Basil on an end of summer day? And guess what? They are naturally gluten-free and vegan.
Brim's Grilled 'Sota sandwich was one of the winners that my brother and I tried to replicate at home. It’s the perfect MN State Fair pairing for a Fall lunch!
Featured Events & Inspirations
Reba’s orchid tips not only help your orchid thrive, but it gives you a way to easily know exactly how much water you’ve given this lovely jewel of a flower. Orchids come in the perfect colors to set the stage on your fall table.
Celebrate the season at the market with all the amazing produce of late summer, early fall that include pears, plums and other fall fruit! Watch a 10:30 Cooking Demo with Heather Meyer. You can always grab breakfast or lunch to munch while you shop.
Zehorit’s summer veggie, canning, pickling, and prepping tips are sure to help you savor the bounty of summer, long after the last ripe tomato could be eaten!