Wuollet's Brownie Enormous

by Julie Johnson, Tastemaker in Residence - This recipe courtesy of Woullet Bakery, Minneapolis, MN

Wuollet’s Brownie Image

Total: 50 min

• Prep: 15 min

• Cook: 35 min

• Yield: 4 servings

Ingredients

3/4 cups melted butter

4 squares unsweetened baking chocolate

2 cups sugar

3 large eggs

1 tsp vanilla

1 cup flour

1 cup large walnut pieces mixed with chunks of premium-grade bar chocolate

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Instructions

Preheat oven to 350 degrees F. Microwave butter and chocolate on high about 2 minutes until melted. Add each remaining ingredient, stirring after each addition. Gently fold in the walnuts and chunks of chocolate. Pour into a 9 by 13-inch buttered baking dish and bake for 30 to 35 minutes, until toothpick inserted in center comes out with fudgy crumbs. Do not overbake!

This recipe was provided by a chef, restaurant, or culinary professional. It has not been tested for home use.

Recipe courtesy of Woullet Bakery, Minneapolis, MN