by Jenny Heck, Mill City Farmers Market, Tastemaker in Residence

Preorder for easy and efficient groceries

Pre-order Highlights for Jan. 9:

Shop from this week's farmers and makers for quick and easy pick up this Saturday!

Arugula, salad mix and more greens from Prairie Hollow Farm
Hydroponic microgreens and lettuce from Holistic Health Farm
'Sweet Mokum' carrots from Burning River Farm
Dried heirloom beans and chili peppers from Bean Market
Meat, cheeses, bread and other grocery staples!

Preorder Now

2021 Vendor Application is Open

Interested in vending at Mill City Farmers Market? The once-per-year online application is now open through January 13. Learn more about vendor requirements and the application process on our website.

Learn More & Apply

Arugula Salad with Bacon, Friesago & Fried Eggs

Pre-order the ingredients you need for this hearty, local salad from our farmers to make your shopping and weekend breakfast as easy as possible. Remember to pick up a local sweet bread or pastry for dessert!

Get the Recipe

Help us ensure a healthy environment for everyone.

The State of Minnesota considers farmers markets essential grocery providers and essential to our farmers. Mill City Farmers Market is taking the COVID-19 pandemic very seriously, and we hope you are too. We believe that shopping outdoors directly from producers is one of the safest ways to grocery shop.

COVID-19 Policies & Safety

THANK YOU TO OUR DONORS:

General Mills Foundation | Allina Health | Cynthia Froid Group

Lakewinds Food Co-op | Downtown Minneapolis Neighborhood Assc.

American Academy of Neurology | Delta Dental | Sherman Associates

University of Minnesota Physicians Mill City Clinic | The Nature Conservancy

Mill City Times | Mill City Museum

Healthy Food, Local Farmers | millcityfarmersmarket.org