Mill City Farmers Market-Final Outdoor Market 2019

by Jenny Heck, Mill City Farmers Market, Tastemaker in Residence


Healthy Food, Local Farmers

Saturday | Oct 26 | 9 - 1

SATURDAY AT MARKET:

  • Halloween Costumes encouraged!

  • Roast Chicken cooking class from 10-11 am

  • Pumpkins, apples, squash, greens and more

  • Cell phone recycling

  • Over 50 local farmers and makers

More Details!

DID YOU KNOW?

Indoor Winter Markets start next Saturday, Nov. 2nd

The market doesn't stop in October! Shop from over 40 local farmers, food makers and artists for weekly groceries, unique handmade gifts, and holiday meals. The Mill City Farmers Market is Minneapolis' trusted source for local and organic food all year round.

Learn more

#WEEKLYMARKETMEAL

Sage, Thyme, Chili, and Orange Rubbed Roast Chicken

For our last cooking class of the season, Market Chef Beth Jones is offering a special treat--roasting two chickens from Sunshine Harvest Farm! Join her in the train shed at 10 a.m. while she prepares her herb oil marinade and at 10:30 as she teaches you how to break-down and butcher a raw chicken and how to roast and carve a whole bird.

Get the Recipe