Thursday's 4 featured recipes take their place around our table from one of my favorite chefs. Sara S. Monick taught me and many others how to prepare her recipes about 25 years ago. She was truly a trend-setting Chef and culinary adventure guide, long before the crowd that now exist. So enjoy Red & Yellow Pepper Soup with Basil Cream, Pasta with Goat Cheese and Broccoli and Blueberry Charlotte (a make ahead favorite). 

Neal Kielar's back to school classic-modern mix gives you a template for dorm room or apartment success.

Newlywed Becca Matheson Ortiz is Dishing up Love! Join her and the "hubwub" by trying these easy dinner table tips for keeping the love potient high!

The Battle of the Badges represents the best of our law enforcement communities joining the Minnesota BBQ Society, with our own Ross Bowen as their President, for an afternoon of real community bonding. 

Mark Tronson was in Sebastopol this Spring and this trip through the Sonoma Valley is one you just might want to try! 

Ardith Beveridge prepares us for Back to School with a Recipe for Pencil Spiral Florals

Uruguay might not be the first country you think of when you want to select a wine; but that will soon change. Tannat takes the wine world by storm. 

Daily Themes of the week include...

ill our next hullabaloo,

Happy tables to you!

Cynthia SutterComment