Laura Frerichs and her Loon Organics team grow lots of Swiss Chard and Onions. So this Swiss Chard & Caramelized Onion Taco recipe from Mexican Everyday, by Rick Bayless makes the perfect pairing…and the bonus is, it’s red and green!!

Food & Drink, EntréesCynthia SutterDecember 10, 2018Laura Frerichs, Loon Organics, Loon Organics Farm, Recipes from the farm, Recipe, Mexican Everyday, Rick BaylessComment