In Sardinian, Cagliari is pronounced Casteddu, which means castle, perfectly describing this bastion located on a hilly, port city. Incorporated in the Roman Empire early on, Cagliari features many relics and antiquities from that time period.

Celebrations, Travel StoriesCynthia SutterMay 27, 2019Teri E. Popp, Cynthia Sutter, Cagliari, Sardinia, Italy, Doors, Ancient History, Travel, MediterraneanComment

Mediterranean Microwave Fish With Green Beans, Tomatoes and Olives

Epicurious.com marries Mediterranean and Microwave, into the perfectly fast and delicious pairing.

Food & Drink, EntréesCynthia SutterJune 23, 2016Cindi Sutter, Anna Stockwell, Epicures April 2016, Mediterranean, The New Mediterranean Table, Microwave cookingComment

Mediterranean Salad & Balsamic Vinaigrette

Loon Organics, Laura Frerichs provides the perfect pairing of Mediterranean Salad and Balsamic Vinaigrette to highlight your Spring favorite.

Food & Drink, AppetizersCynthia SutterMay 12, 2016Laura Frerichs, Loon Organics, Loon Organics CSA Box, Mediterranean, Salad, balsamic vinaigrette, RecipeComment

Ole' - from Tangiers, Morocco & Gibraltar!

Teri Popp's travel adventures through Spain continue in Tangiers, Morocco and Gibraltar. Surrounded by camels, Gibraltar apes, rocks that are truly from the ages, and cuisine galore.

Celebrations, Travel StoriesCynthia SutterSeptember 18, 2015Teri E. Popp, Spain, Tangiers Morocco, Gibraltar, Camel rides, American Legation, Medina of Tangiers, Rock of Gibraltar, Gibraltar ape, Spanish paella, Mediterranean, Teri PoppComment

Beyond Milk and Honey

Celebrations, Travel StoriesCynthia SutterJuly 8, 2015Zehorit Heilicher, Israel, Tishbi, Winery, Valrhona chocolates, Austrian Chef, Mediterranean, European, Summer Culinary AdventuresComment