Posts tagged Chef Katie Chin
Teriyaki Chicken=Karaoke BBQ

Chef Katie Chin presents an easy way to create a teriyaki favorite. Did you know that in Japanese “Teri” means luster and “Yaki” means grilled?  I love this recipe for Teriyaki Chicken because it’s so darn easy you can spend more time with your guests and less time prepping in the kitchen.

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Katie Chin's Chinese New Years Favs

Katie Chin kicks off a 2 week celebration of Chinese New Year with Chinese New Year Long Life Noodles, Potstickers, whole fish, and more rituals, tips and great ways to get your whole family involved in the celebration!

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Chinese Peanut Noodles With Turkey

Katie Chin sets us up for turkey left-over success! If you still have turkey in the freezer from Thanksgiving or you’re Christmas day platter will be overflowing with turkey, this recipe will add one more way to enjoy the left-overs.

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