Mill City Farmers Market-We're Outside Every Saturday in October 9-1!
by Jenny Heck, Mill City Farmers Market, Tastemaker in Residence
Healthy Food, Local Farmers
Saturday | Oct 5 | 9 - 1
SATURDAY AT MARKET:
10:30 Cooking Demo with Nettie Colón
Live music from 11-1
Dahlia's, peppers, pumpkins and other fall crops!
Over 50 local food vendors and artists
DID YOU KNOW?
We open an hour later at 9 a.m. in October.
Did you know between May and September staff and vendors start arriving at 5 a.m. to set up the market? Fall gives us all a chance to sleep in and enjoy the these autumn days. See you outside at 9 a.m. every Saturday in October!
Ajapsandali: Georgian Vegetable Stew
Consider this the ratatouille of the Caucasus region--full of tomatoes, eggplant, peppers and fresh herbs. According to Market Chef Beth Jones it is best served with flatbread and a hearty Georgian wine!
THANK YOU, DMNA!
Downtown Minneapolis Neighborhood Association sponsors our weekly live music. DMNA represents the interest of people who live and work in the downtown community. Stop by their booth this Saturday to learn more.